ABOUT
WORK
PRESS
More
Hi, I'm Danielle, a Health-Supportive Chef, Recipe Developer and Wellness Expert living in Boston with my husband and 2 daughters (5 & 7). I specialize in creating nutritious food for all ages that is simple, fresh, beautiful and delicious.
The juggle is real when you’ve got kids to feed. But this food-focused mom has some smart tips.
​
You can still have your kale after having kids, swears Danielle Krupa, a trained, health-supportive chef.
Thanks for submitting!
